We started Jollof Pots to bring an African taste of home to the UK, and now we're on a mission to bring Jollof to the British mainstream.

At Jollof Pots, we're passionate about great tasting food made the right way. We only use the finest rice and fresh ingredients; we're all about the flavour!

Our dishes start with a delicious Jollof base, which we make from scratch in-house, using fresh vegetables and staple ingredients. We never reheat our food, which would make mother mad, every one of our dishes is made fresh on the day.

Every great Jollof dish starts with tomatoes, peppers and onions, which form the foundation of our tasty sauce. While the sauce is pan-cooked over an open flame, we add our custom blend of spice and seasonings to give the sauce our incredible Jollof Pots taste.